Our Menu
Scratch-made bar food and dinner plates. Prices and items can change, so ask your server about today's specials.
Appetizers
Loaded Pierogies
10.50Pierogies fried, topped with bacon ranch and melted cheddar jack cheese
Bavarian Pretzels
10.50Served with honey Dijon mustard and beer cheese
Appetizer Sampler
182 cheesesteak eggrolls, 3 fried pierogies, 2 Bavarian pretzels and four habanero mango boneless wings
Roasted Shrimp
13Seasoned roasted shrimp served with a cocktail sauce
Parmigiana Truffle Fries
9Served with garlic aioli
Burrata
12A soft, rich, spreadable mozzarella served with crostini, baby arugula, roasted tomatoes, topped with black truffle oil and a balsamic fig glaze
Cheesesteak Eggrolls
10.50Deep fried cheesesteak eggrolls topped with a whole grain aioli and a side of spicy ketchup
Crab Dip
14.50Homemade crab dip served in a bread bowl
Fried Brussels Sprouts
9Topped with balsamic glaze
Smoked or Boneless Wings
13.50 / 11Choice of smoked wings or boneless wings, served with your choice of sauce
Wing Flavors
Hot
Creamy Mild
Bourbon BBQ
Habanero Mango
Spicy Peach
Garlic Parm
Soup & Salad
Wedge Salad
10Iceberg lettuce, candied pecans, bacon, tomatoes, red onion, blue cheese dressing and crumbles
Caesar Salad
12Heart of romaine with parmigiana cheese, Caesar dressing and crostini
Lobster Bisque
Cup 6Cream of Tomato Soup
5Flatbread
Chicken Parm
13.50Crispy chicken, marinara sauce, grated parmigiana and a mild provolone
Bacon Chicken Ranch
13.50Marinated grilled chicken breast, cheddar jack cheese, bacon and ranch dressing
Crab Rangoon
16Cream cheese, crispy wontons, lump crab and a sweet & sour drizzle
Sliders
Crab Cake Sliders
13.50Mini crab cakes with bibb lettuce, plum tomato and garlic aioli
BBQ Chicken Sliders
12.503 pulled BBQ chicken sliders topped with coleslaw
Braised Beef Sliders
12Braised beef topped with beer cheese and caramelized onions
Slider Flight
13.50One of each of our sliders
Entrees
Add a Caesar salad for $4 or a house salad for $3.50
Sirloin
238 oz, served with a port wine demi-glace, mashed potatoes and asparagus
Stuffed Flounder
202 crab meat stuffed flounder, seasoned and served with mashed potatoes and green beans
Teriyaki Glazed Salmon
24Teriyaki glazed salmon atop a cremini mushroom and pea risotto
Crab Mac & Cheese
203 cheese creamy mac and cheese with cavatappi pasta, lump and claw crab meat, topped with Old Bay
Bourbon Sirloin Tips
22Bourbon glazed sirloin with onions and cremini mushrooms over mashed potatoes, covered in melted cheddar cheese
Hot Honey Half Chicken
21Half a chicken, slow cooked and topped with hot honey, served with mashed potatoes & green beans
Rack BBQ Ribs
½ 19 · Full 28Slow cooked pork ribs coated with BBQ sauce, served with fries and coleslaw
Chicken Penne alla Vodka
19Grilled chicken and penne tossed in a vodka blush sauce with crispy pancetta and peas
Cajun Chicken Tortellini
19Grilled Cajun chicken and diced tomatoes in a creamy alfredo with tri-colored tortellini
Sausage Diablo Risotto
19Hot Italian sausage atop a garlic parmigiana tomato risotto (add chicken $3 / shrimp $5)
Chicken Fingers and Fries
14Served with coleslaw and honey mustard
Wraps, Burgers & Paninis
Kickin' Chicken Wrap
13Grilled chicken, sriracha mayo, harvest greens, cheddar jack, crispy onions, diced tomatoes and pickled jalapeños, served with fries
Wild Game Burger
198 oz bison, elk, wild boar and wagyu burger topped with crumbled blue cheese, crispy onions, blackberry purée, lettuce and tomato, served with fries
Crispy Chicken Caesar Wrap
13Fresh romaine hearts, grated parm, Caesar dressing and crispy fried chicken, served with fries
Grilled Cheese
9Mild cheddar and American cheese on Texas toast, served with fries. Add cream of tomato soup $4, braised beef $5
French Dip
13Roast beef, horseradish cream sauce, melted Swiss cheese, a side of au jus and fresh cut fries
Tavern Panini
13Marinated grilled chicken with roasted tomatoes, baby arugula, semi-sharp provolone, garlic aioli and fresh cut fries
Cheeseburger
148 oz local Black Angus burger on a fresh brioche roll with bibb lettuce, plum tomato, red onion and fresh cut fries (black & bleu for 1.50)
BLT Panini
12.50Bacon, Boston lettuce, plum tomato and garlic aioli on a rosemary ciabatta roll, served with fries
Sides
Side Fries
3.50Fried Brussels Sprouts
9Green Beans
3.50Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.
The printed menu
The same menu you'll find on the table. Tap a page to open it full size, or download the PDF to print.
